Crack slaw (low carb)

Source : Brown Ground Beef And Season With Salt And Pepper To Taste Remove From Pan And Set Aside Heat Up Sesame Oil And Saut Garlic Onions And Slaw In Sesa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 4, 2026

Step:

  1. Brown ground beef and season with salt and pepper to taste. Remove from pan and set aside.

  2. Heat up sesame oil and sauté garlic, onions, and slaw in sesame oil until cabbage cooked to desired tenderness. Stir in the soy sauce, Sriracha sauce, Splenda, ginger and vinegar.

  3. Add back in hamburger. Mix well and serve! Serve with additional Sriracha sauce on the side for people who want to add spice.


Ingredients

  1. 1 lb ground beef
  2. to taste salt and pepper
  3. 2 tbsp sesame oil
  4. 2 cloves minced garlic
  5. 3 green onions
  6. 14 oz coleslaw mix
  7. 2 tbsp soy sauce
  8. 1/2 tsp spinach sauce
  9. 1 splenda quick pack
  10. 1/2 tsp ginger paste (or fresh minced ginger or ground ginger)
  11. 1 tsp vinegar

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