Sage Encrusted Pork Chops

Source : Rub Each Side Of Pork Chop With Pork Rub And Sage Set Aside Heat A Medium Skillet On The Stovetop With Teriyaki Sauce And Butter Add 3-4 Pork Chops And...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by sammie27

at : October 7, 2025

Step:

Rub each side of pork chop with pork rub and sage. Set aside.
Heat a medium skillet on the stovetop with teriyaki sauce and butter.
Add 3-4 pork chops and cook 4-5 minutes on each side until cooked through. Once done cooking, transfer to a plate lined with paper towels.
Serve with your favorite sides. I served mine with fresh green beans and a teriyaki mushroom couscous. Delish!

Ingredients

8 small boneless pork chops, trimmed, rinsed and patted dry
1/4 tsp pork rub (I used a mixture of chili pepper, red pepper, brown sugar, garlic salt, onion powder and black pepper)
1/4 tsp ground sage
3 tbsp teriyaki sauce
2 tbsp butter