Here's all you'll need.
Fry your ground beef with chopped onions and mushrooms until fully cooked.
Drain meat mixture well.
Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
Scatter drained sweet corn and green beans to the top of mixture as needed.
Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
Add another layer of shredded cheese.
Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
Serve piping hot and crispy! Enjoy!
