Spicy aloo sabzi

Source : Put Kadai Just Add Tadaka Once It Fried Next Add Slices Of Green Chilli And Red Chilliput Mirchi Powder Jera Daniya Haldi Amchur Powder Fri 2 Min On Fr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 15, 2026

Step:

  1. Put kadai just add tadaka once it fried next add slices of green chilli and red chilli

  2. Put mirchi powder, jera,daniya,haldi,amchur powder fri 2 min on fri cadai

  3. Next add matar add salt mix well fri until mutter should soft

  4. Next add boiled cut cubes of potato add amchur power mix well

  5. Fri 2 min the all spicy powder gives good flavour and add taSte per salt

  6. Mix well plate the sabzi ready to serve spicy aloo...


Ingredients

  1. 1/4 kg aloo (boiled cut cubes)
  2. 1/4 cup matar half boiled
  3. 4 green chilli slices
  4. 2 lal mirchi
  5. 1/2 tsp amchur
  6. 1/2 tsp dhaniya powder
  7. 1/2 tsp jeera powder
  8. 1 tsp salt
  9. 1 tsp mirchi powder

Related Recipes

Khaira manda

Khaira manda

Coriander jeera salty green cool cool thandai

Coriander jeera salty green cool cool thandai

Lemon Juice

Lemon Juice

Lasniya Bharva Sabji

Lasniya Bharva Sabji

Dates chocolate mug cake

Dates chocolate mug cake

Raw Mango  Chickpea Pickle

Raw Mango Chickpea Pickle

Homemade Pizza Base

Homemade Pizza Base

Mango Icecream With Thandai Cake

Mango Icecream With Thandai Cake