Roasted Pumpkin & Feta

Name: Roasted Pumpkin & Feta
Prep time: 20 min
Cook time: 30 min
Total time: 50 min

Source : Cut The Pumpkin Into Wedges 2cm Thick Coat The Pumpkin Wedges With Olive Oil And Roast At 200 C For 25- 30 Minutes Or Until They Are Soft And Golden ...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Neetu Suresh (Sunera Kitchen)

at : March 28, 2026

Step:

Cut the pumpkin into wedges (2cm thick).
Coat the pumpkin wedges with olive oil and roast at 200 C for 25- 30 minutes or until they are soft and golden. Set aside to cool.
Combine garlic, mint, coriander, lemon juice, chilli, chickpeas & feta cheese in a bowl and season with salt and pepper.
Combine pumpkin wedges and the mixture, toss gently.