Perfect sautéed jack fruit seeds

Boil the seeds for 20-30 mins or simply pressurize it in a pressure cooker for 5-10mins.

Check if the seeds are cooked by simply pushing a fork or a knife it should go easily. Peeling the seeds is not a tough job. Some seeds crack open or with the help of a knife cut into half and open the thin transparent outer husk.

Heat pan add ghee/salted butter, add the onions, fry for a couple of minutes. Add the jackfruit seeds stir fry for another 5minutes in high flame and season with salt.

Enjoy!