Mandys Lamb Country Stew

Mandys Lamb Country Stew

Source : Peel And Chop All The Veg Set Asidechop All The Remaining Meat Of The Leftover Leg Of Lamb Place Into A Large Pan Add The Veg Cover With Cold Water Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 19, 2025

Step:

  1. Peel and chop all the veg set aside

  2. Chop all the remaining meat of the leftover leg of lamb, place into a large pan, add the veg.

  3. Cover with cold water.

  4. Add country stew mix or make Ur own I was having a throw it altogether quickly dinner

  5. Bring to a boil the reduce heat to a simmer and cook for 45-60 minutes (the potatoes help slightly thicken the sauce)

    Mandys Lamb Country Stew recipe step 5 photo

  6. Serve with crusty brown bread, enjoy

    https://cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread

Ingredients

  1. 2 lb cooked diced leg of lamb
  2. 4 large carrots sliced
  3. 3 stick celery sliced
  4. 2 large onion, chopped chunky
  5. 2 store bought country stew mix (i used knorr)
  6. 3 lb potato peeled and cut into medium chunks
  7. 6 pints cold water (just enough to cover you made need more or less)

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