Shrimp stir fry

Shrimp stir fry

Source : Mix Teriyaki Sauce Soy Sauce Water Ginger And Honey Set Asidecook Rice As Directedchop Vegetables Suggest Carrots Mushrooms Green Onion Spinach...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 5, 2026

Step:

  1. Mix teriyaki sauce: soy sauce, water, ginger, and honey. Set aside

  2. Cook rice as directed

  3. Chop vegetables. Suggest carrots, mushrooms, green onion, spinach. Whatever else is fresh. Enough for 2 to 3 cups worth

  4. In a wok or sauté pan, heat oil over medium heat. If using cooked shrimp, add veggies first to soften (save mushrooms for later so they don't wilt).

  5. Once veggies have started to soften, add shrimp and mushrooms and heat through.

  6. Add the sauce once heated

  7. Serve over rice and garnish with green onions.

Ingredients

  1. 1/4 cup soy sauce
  2. 1/4 cup water
  3. 1 tbsp grated ginger
  4. 1 tbsp honey
  5. 2 brown rice (enough for 2 servings)
  6. 1 tbsp olive oil
  7. 2 cup chopped veggies
  8. 1 cup Shrimp

Related Recipes

Creamy green lemonade smoothie

Creamy green lemonade smoothie

Apple almond flax smoothie

Apple almond flax smoothie

Beef stir fry

Beef stir fry

Margarita

Margarita

All in one baked mushrooms

All in one baked mushrooms

Smokey pear bites

Smokey pear bites

Shrimp stir fry

Shrimp stir fry

Spinach salad with chicken apples walnuts and bacon

Spinach salad with chicken apples walnuts and bacon