Avocado & Crab Bruschetta

Mix together mayonnaise, mustard, 1 tbsp lemon juice, horseradish, zest, & hot sauce in a medium bowl. Stir together to make a dressing.

Combine the dressing with the crab meat, avocado & remaining lemon juice. Add salt & pepper to taste. Spread mixture onto toasted bread & garnish with mint leaves, if desired.