Chola in palak gravy

In a mixer grinder add tomato elachi longg ginger chillie paste and green chille

Grind it

Now heat oil in the pan and add jeera and the above mixture and lal mirch haldi and dhania powder...

Saute cook for 2 mins

Now add pureed palak puree and boiled chole

Cook for 1 mins

Add garam masala mix

And its ready to be served