Palak daal

Palak daal

Source : Heat Pressure Cooker Add Ghee And Heeng Now Add Chopped Onions Saute It Now Add Tomatoes And Ginger And Garlic Saute By Adding All Spices Now Add Chana ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 20, 2026

Step:

  1. Heat pressure cooker add ghee and heeng now add chopped onions saute it.

  2. Now add tomatoes and Ginger and garlic.saute by adding all spices.

  3. Now add chana daal and spinach add 1 cup water and take vissel.after 5-6 vissel ready to eat this.

  4. U can serve it with rice...

Ingredients

  1. 1 bowl chana daal
  2. 1/2 kg spinach
  3. 4 5 piece garlic clove
  4. 1 tbsp ginger paste
  5. to taste Salt
  6. 1 tbsp red chilli powder
  7. 1/2 tbsp turmeric powder
  8. 2 chopped onions
  9. 2 chopped tomatoes
  10. Pure ghee as used
  11. 1 pinch hing

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