Persian tomato rice (Dami-e Gojeh Farangi)

Persian tomato rice (Dami-e Gojeh Farangi)

Source : Heat The Oil In A Pan And Saut Chopped Onion Until Soft Add Chopped Tomato And Turmeric Season With Salt And Chilli Flakes Stirring And Saut Tomat...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 17, 2026

Step:

  1. Heat the oil in a pan and sauté chopped onion until soft.

    Persian tomato rice (Dami-e Gojeh Farangi) recipe step 1 photo

  2. Add chopped tomato and turmeric, season with salt and chilli flakes. Stirring and sauté tomato for 5 minutes over medium heat.
    Remove it from the heat. Add cooked rice and stir all ingredients well.
    Rice is ready :)

    Bon appetit

    Persian tomato rice (Dami-e Gojeh Farangi) recipe step 2 photo

  3. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 3 photo

  4. Add cooked rice and stir all ingredients well.
    Rice is ready :)

    Bon appetit

    Persian tomato rice (Dami-e Gojeh Farangi) recipe step 4 photo

  5. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 5 photo

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  7. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 7 photo

  8. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 8 photo

  9. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 9 photo

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  11. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 11 photo

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  13. Persian tomato rice (Dami-e Gojeh Farangi) recipe step 13 photo

  14. Ingredients

    Persian tomato rice (Dami-e Gojeh Farangi) recipe step 14 photo

Ingredients

  1. 2 cups cooked rice
  2. 1 large onion, finely chopped
  3. 400 g canned chopped tomato
  4. 1/2 tsp turmeric
  5. to taste salt and chilli flakes
  6. Oil or butter

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