Cinnamon cake

Source : Weigh All Your Ingredients Correctly N Put Aside Grease And Dust Your Baking Tin/sufuria Sieve Your Flour Twice Or Thrice Add In Baking Powder N Cinna...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 14, 2026

Step:

  1. Weigh all your ingredients correctly n put aside. Grease and dust your baking tin/sufuria.

  2. Sieve your flour twice or thrice. Add in baking powder n cinnamon powder n mix abit then put it aside.

  3. In a mixing bowl, cream your blueband n sugar together till they incorporate.

  4. Add eggs one by one as you whisk.

  5. Add 1/2 buttered milk n mix.

  6. Gently fold in the flour in bits.

  7. Add the remaining buttered milk as you continue folding in the remaining flour.

  8. Avoid over mixing. Put your butter in the greased baking tin or sufuria.

  9. If you have an oven you ought to have pre heated it. If no oven use jiko as i did.

    Cinnamon cake recipe step 9 photo
  10. Bake for 45 mins or till the skewer/ toothpick inserted inside comes out dry. Enjoy.


Ingredients

  1. 400 gms all purpose flour
  2. 150 gms blueband / salad oil
  3. 150 gms sugar
  4. 3 eggs
  5. 1 cup buttered milk
  6. 2 tsp baking powder
  7. 1 tbsp cinnamon powder

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