Pre heat the oven to 350
Slice the lemons but leave one at about half the size because you will be squeezing the juice from it onto the chicken
Place your chicken breasts in a casserole dish
Take the lemon half and squeeze the juice over each piece of chicken. throw away the rind.
Using the seasonings sprinkle them over the chicken. if desired do both sides.
Put lemon slices in with the chicken. cover with foil. bake for 30 minutes
Take the chicken out of the oven. take off foil and bake for another 10 minutes or until juices are clear. my chicken was very thick so I cooked them longer
Serve with any side and a slice of lemon
