Source : Heat Oilmix The Ground Chuck Onions Salt Marjoram And Garlic Take And Add Himalayan Salt Rosemary And Thyme In A Mortar Crush Itadd To The Mixture ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : February 6, 2026
Step:
Heat oil
Mix the ground chuck, onions, salt, marjoram, and garlic.
Take and add Himalayan salt, rosemary and thyme in a mortar.
Crush it
Add to the mixture of ground chuck
Mix it up good
Take a third pound of the meat and form a cylinder like form I used cooking film / stretch wrap
This makes six. Cover and refrigerate for 1 hour minimum.
Take flour and coat the sticks.
Add to the hot oil
Turn as needed
Move to paper towels to absorb excessive amounts of oil.
Serve on hotdog buns, hoagie rolls, or as is
I hope you enjoy!!
Ingredients
2 pounds ground chuck
1 medium onion diced
1/3 cup chopped green onions
1 teaspoon salt
1 teaspoon marjoram
1 teaspoon dried rosemary
1/4 teaspoon dried thyme
1 teaspoon coarse pink Himalayan salt
1 teaspoon granulated garlic powder
As needed oil to fry Kofta
To taste your favorite condiment I used Sriracha chili garlic sa