Bread pudding with whiskey sauce

Bread pudding with whiskey sauce

Source : Combine Pudding Ingredients And Pour Into Greased 2-quart Square Baking Dish Bake Uncovered At 350 For 1 Hour And 15 Minutes Combine Hard Sauce Ingredie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 7, 2025

Step:

  1. Combine pudding ingredients and pour into greased 2-quart square baking dish.

  2. Bake uncovered at 350 for 1 hour and 15 minutes.

  3. Combine hard sauce ingredients and cream with a fork.

  4. Slice into squares, serve hot or cold topped with hard sauce.

Ingredients

  1. 4 cup stale bread torn into chunks
  2. 1 cup sugar
  3. 3 cup milk
  4. 2 cup raisins
  5. 1 cup chopped pecans
  6. 1 tbsp lemon extract
  7. 3 tbsp vanilla
  8. 1/2 tsp cinnamon
  9. whiskey sauce
  10. 4 tbsp butter
  11. 1 cup powdered sugar
  12. 1 1/2 oz Bourbon or rum (or to taste)

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