preheat oven 450F Fahrenheit spray a oven safe 10 inch pot
peel the eggplant cut the eggplant across about quarter inch thick 7mm slice zucchini long ways slich the mushrooms peel the potatoes slice long ways
line the bottom of pot wirh eggplant slices
sprinkle some of the garam masala, salt,, pepper, garlic, turmeric, on top of eggplant slices rhen sprinkle some of the parmesan cheese
on top of that lay potato slices add same spices as above but add ricotta cheese
after the ricotta add spinach on top of ricotta
next layer is sliced zucchini add more spices add colby jack
add mushrooms spices colby jack cheese add eggplant
add spices and mozzarella
rest of parmesan add breadcrumbs mix milk and flour well and pour into the layers bake 1 hour and 20 minutes
