faux cube steak and gravy

faux cube steak and gravy

Source : Season The Steaks Just Covering Both Sides Of Steak Dredge In Flour Fry In Oil Till Done Add Balsamic Vinegar Add Left Over Spices To Remaining Flour Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 23, 2026

Step:

  1. season the steaks just covering both sides of steak dredge in flour fry in oil till done add balsamic vinegar add left over spices to remaining flour add flour to oil make a roux with flour oil spices and drippings let flour fry 2 minutes no longer add broth let thicken have half pint of water as needed this will let you make it as thick as you want

    faux cube steak and gravy recipe step 1 photo

Ingredients

  1. cube steak
  2. 6 sirloin burgers one third pound each
  3. 2 cup sr flour
  4. 2 tbsp granulated garlic powder
  5. 2 tbsp onion powder
  6. 2 tsp salt
  7. 2 tsp ground black pepper
  8. 1 oil to pan fry
  9. gravy
  10. 1 left over flour from steak dredging
  11. 15 oz beef broth two cans thirty ounces total
  12. 2 tbsp balsamic vinegar
  13. 1 oil and drippings from frying steaks
  14. 1/2 pints water
  15. 1 left over spices from steak

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