Pan's potatoes

Peel wash and chop potatoes add to pan with ghee

When ghee melts add half a cup of water

Cook till water is gone Add spices and chopped onions

Let cook in the ghee getting crunchy browned semi mash the potatoes add to bowl add sour cream enjoy

Note rhe ghee wont evaporate and will stay in pan after the water is gone you will be frying the potatoes in ghee