chocolate peanut butter pie

Source : On Low Mix Ice Cream Amp Peanut Butter For One Minute Pour Into Crust Amp Freeze At Least 3 Hoursheat Fudge Just Enough To Slightly Soften Amp S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 16, 2026

Step:

  1. on low, mix ice cream & peanut butter for one minute. pour into crust & freeze at least 3 hours

  2. heat fudge just enough to slightly soften & spoon over ice cream. return to freezer at least another hour

  3. serve with whipped cream & freeze any leftovers


Ingredients

  1. 1 chocolate graham pie crust
  2. 1 1/2 pints vanilla ice cream, slightly softened
  3. 2 cup peanut butter
  4. 8 oz tub whipped cream, thawed
  5. 18 oz jar hot fudge topping, slightly heated

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