Basil Buttered Beans

Source : Boil Green Beans In Broth 10-15 Minutes Or Until Crisp/tender Toss With Butter And Basil Source Taste Of Home Magazine 8/2010

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 9, 2026

Step:

  1. Boil green beans in broth 10-15 minutes, or until crisp/tender.

  2. Toss with butter and basil.

  3. Source: Taste of Home magazine 8/2010


Ingredients

  1. 1 1/2 lb Fresh green beans
  2. 1 cup Chicken broth
  3. 2 tbsp Butter
  4. 3/4 tsp Dried basil leaves

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