Julie's Chicken Soup W/Patti's Dumplings

Place chicken in pot. Cover with water and add remaining ingredients. Bring water to a boil.

Lower heat to medium low, cover and simmer for one hour. Remove chicken.

Mix dumpling ingredients. Drop by 1/2 tsp into simmering soup. Simmer, uncovered 10 minutes.

While dumplings simmer, remove skin from chicken, pull from bones and shred.

When dumplings are done, return chicken to pot. Heat through.