shame kabab

add in the pot to chicken breast , onion, all dry ingredients ginger and garlic paste and 2 cup water and cook about 20 minutes . and then turn off the heat and add the chick peas, green chili ,green coriander ,1 chopped onion than take it out from the Grindr. you make it into make shape and mix the egg in a bowl you dip the kabab and fry In the frypan