Sesame tahini halva (حلوا ارده)

IN a large bowl, mix dried milk powder and icing sugar.

Add tahini and mix well together.
Cover your plate or bowl with plastic wrap.

Pour some of halva mixture in the plate and press it down. Sprinkle some chopped pistachio on the halva paste.

Then pour another layer of halva paste and sprinkle chopped pistachio again, and press it down.

Fold the plastic wrap. Refrigerate it for 24 hours and then serve it with a cup of tea or coffee.

Ingredients