Pancakes, whole grain / buttermilk

Pancakes, whole grain / buttermilk

Source : Mix Dry And Wet Ingredients Separately And Then Combine Now That You Have A Great Base Consider Any Of The Following Spins All Optional Cinnamon Ap...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 24, 2026

Step:

  1. mix dry and wet ingredients separately and then combine.

  2. Now that you have a great base, consider any of the following spins (all optional): cinnamon, apples, and chopped walnuts; blueberries; raisins; bananas; figs; pears; etc.

  3. Cook on preheated skillet with a little oil (I prefer the iron skillet for this rustic hotcake).

Ingredients

  1. 1 cup Whole wheat flour
  2. 1/3 cup flour
  3. 1/3 cup rolled oats
  4. 1/3 cup corn meal
  5. 4 tsp sugar
  6. 1 tsp salt
  7. 1 tsp baking powder
  8. 1/2 tsp baking soda
  9. 2 cup buttermilk OR quality plain yogurt
  10. 2 eggs
  11. 2 tbsp vegetable oil
  12. 1 tsp vanilla

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Pancakes whole grain / buttermilk

Pancakes whole grain / buttermilk