Cuban picadillo

Add ground beef oregano cumin salt and pepper to a mixing bowl and mix

Saute onions peppers and garlic in oil till soft

Add ground beef mixture beefstock and tomato sauce and wine cook 15 minutes

Add potatoes cook about 15 minutes or until potatoes are done add olive and raisins if used cook till liquid is gone but meat is still moist. serve with rice or let cool use as a filler for empanadas.