hamburger, corn, pasta

Source : In A Pot Boil Pasta In A Pan Brown The Hamburger Drain Now In Another Pot Put In Olive Oil Add In The In Onions After 2 Minutes Put In Garlic And B...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. In a pot boil pasta. In a pan brown the hamburger, drain. Now in another pot put in olive oil, add in the in onions, after 2 minutes put in garlic and butter. Now add the hamburger and wine, stir mixing well. Add spices, and let reduce. add flour stir until it looks like its disappeared. Now add in all three broths stir well. Add the corn, and let thicken.

  2. Let sit 10 minutes. Stir and serve, I hope you enjoy!


Ingredients

  1. 1 lb corkscrew pasta
  2. 1 can 14.5 ounce can beef broth
  3. 2 can 14.5 ounce can chicken broth
  4. 2 1/2 lb hamburger
  5. 1 tsp celery salt
  6. 1 salt to taste
  7. 1 tbsp white pepper
  8. 1/4 cup concord grape wine
  9. 1 stick butter
  10. 2 medium onions coarsely chopped
  11. 2 tbsp minced garlic
  12. 1 bag 16 ounce frozen corn
  13. 1 1/4 cup self-rising flour.
  14. 1 enough water to boil pasta

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