Gurd paratha

Source : Make A Soft Dough Keep Aside For 5 Mins Knead Again And Make Thin Chapatti Stuff Grated Gud And Spread All Over Cover With Other Thin Chapatti Press Ed...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 17, 2026

Step:

  1. Make a soft dough.Keep aside for 5 mins.

  2. Knead again and make thin chapatti.

    Gurd paratha recipe step 2 photo
  3. Stuff grated gud and spread all over.

    Gurd paratha recipe step 3 photo
  4. Cover with other thin chapatti. Press edges very well b seal it properly.

  5. Press with back side of the fork.

    Gurd paratha recipe step 5 photo
  6. Roast on medium hot griddle till golden brown.

    Gurd paratha recipe step 6 photo
  7. Apply ghee all over on paratha till golden and crispy.

    Gurd paratha recipe step 7 photo
  8. Serve hot and enjoy with homemade fresh white butter.

    Gurd paratha recipe step 8 photo

Ingredients

  1. 1 cup Wheat flour -
  2. - 1/2 cup Gud/jaggery grated
  3. 1 tbsp Ghee/oil -
  4. 1 tbsp White butter - (fresh homemade)

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