Schezwan noodles soup

Schezwan noodles soup

Source : Cut Amp Wash All Vegetables Assemble All Ingredients Heat Oil In A Kadhai Add Green Garlic Amp Spring Onion Saute It Add Peas Carrots Cabbage ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 12, 2026

Step:

  1. Cut & wash all vegetables.

    Schezwan noodles soup recipe step 1 photo

  2. Assemble all ingredients.

    Schezwan noodles soup recipe step 2 photo

  3. Heat oil in a Kadhai. Add green garlic & spring onion, saute it. Add peas, carrots, cabbage & green chillies. Saute all for 3-4 minutes.

    Schezwan noodles soup recipe step 3 photo

  4. Add water, salt & black pepper. Mix well. Bring it a boil.

    Schezwan noodles soup recipe step 4 photo

  5. Add noodles in boiling vegetables. Bring it a boil for 2 minutes. Add schezwan Masala & tomato sauce. Stir all. Boil it for 1 minute. Switch off gas.

    Schezwan noodles soup recipe step 5 photo

  6. Serve hot schezwan noodles soup.

    Schezwan noodles soup recipe step 6 photo

Ingredients

  1. 1/4 cup noodles (1 pkt noodles)
  2. 1 cup Cabbage chopped
  3. 1/2 cup carrots chopped
  4. 1/4 spring onion chopped
  5. 1/4 cup peas (mutter)
  6. 2 tsp green garlic chopped
  7. 2 green chillies finely chopped
  8. 4 tbsp tomato sauce
  9. 2 tsp schezwan Masala (comes with schezwan noodles packet)
  10. to taste Salt
  11. 1/4 tsp Black pepper
  12. 2 tsp oil
  13. 4 cup water

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