Tomato rasam

Tomato rasam

Source : Toamto Ko 1 Min Tak Ubal Lo Usake Baad Usak Chilaka Nikal Kar Use Mixi Me Grind Karloek Kadayi Me Tomato Puree Dalkar Ubalne Rako Fir Sambhar Masala Re...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 11, 2026

Step:

  1. Toamto ko 1 min tak ubal lo usake baad usak chilaka nikal kar use mixi me grind karlo

  2. Ek kadayi me tomato puree dalkar ubalne rako fir Sambhar masala, red chilli powder, salt, sugar dal do

  3. Tadke ke liye oil garamkaro usame hing aur jeera, garlic paste, curry leaves, red chilli dal do jab jeera tadkane lage tab tomato puree me tadaka dal do

  4. Ready to eat mint leaves ya coriander leaves se granish karo rice ke sat bhaut acchi combination hai

Ingredients

  1. 250 kg tomato
  2. 1 tbsp galrlic paste
  3. 1 tbsp Sambhar masala
  4. 1/2 tsp red chilli powder
  5. 1 tsp jeera
  6. to taste Salt
  7. 2 tbsp oil
  8. as needed Curry leaves
  9. 1 Dry red chilli
  10. 1/2 tsp sugar optional
  11. 1 pinch hing
  12. 10 gm ginger (cut into julian) optional

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