Chinese Smoked Sausage With Garlic

Chinese Smoked Sausage With Garlic

Source : Slice The Chinese Smoke Sausage Then Steam For 10 Minute Then Add Soy Sauce And Steam For Another 10 Minutesin Pan With Oil Pan Fry The Garlic Till Its ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 3, 2025

Step:

  1. slice the chinese smoke sausage then steam for 10 minute then add soy sauce and steam for another 10 minutes

  2. In pan with oil pan fry the garlic till its lifhtly brown then add the steamed sausage , then dry fry with garlic for one minute then serve

Ingredients

  1. 1 tbsp soysouce
  2. 3 stick chinese smoked sausage (lap cheong)
  3. 1 tbsp fine dice garlic

Related Recipes

Tomato And Cheese Santa Appetizer

Tomato And Cheese Santa Appetizer

Stir Fry French Bean And Eggs With Onion Sambal

Stir Fry French Bean And Eggs With Onion Sambal

Spicy Fried Dried Anchovies /Sambal Ikan Bilis

Spicy Fried Dried Anchovies /Sambal Ikan Bilis

Asian Style Burrito /Popiah Roll

Asian Style Burrito /Popiah Roll

Fried Oyster Mushroom With Orange Sauce

Fried Oyster Mushroom With Orange Sauce

Baked Spicy Spam With Garlic

Baked Spicy Spam With Garlic

Mini Siew Pau / Roasted Bun

Mini Siew Pau / Roasted Bun

Mini Brownies Top Ice Cream

Mini Brownies Top Ice Cream