Braised cabbage

Braised cabbage

Source : In A Large Pot Add The Oil And Cook The Bacon Until Brown And Crispy Add The Onion And The Bay Leaves And Season With Salt Amp Pepper Add The Cabbag...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 1, 2026

Step:

  1. In a large pot, add the oil and cook the bacon until brown and crispy.

  2. Add the onion and the bay leaves and season with salt & pepper. Add the cabbage, stirring to mix. Add the beer, season and cover. Raise until the cabbage has wilted stirring occasionally about 30 minutes.

  3. Remove the bay leaves and serve immediately.

Ingredients

  1. 2 tbsp olive oil
  2. 6 slice bacon, cut into 1-inch strips
  3. 1 small onion, diced
  4. 2 bay leaves
  5. 1 salt & pepper
  6. 1 large cabbage, cored and thinly sliced or shredded
  7. 1 bottle beer

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