Herbed sour cream biscuits

In a small bowl, combine the biscuit mix, sugar, garlic, rosemary and basil. Combine club soda and sour cream; stir into dry ingredients just until moistened.

In a small bowl, combine the buscuit mix, sugar, garlic, rosemary and basil. Combine club soda and sour cream; stir into dry ingredients just until moistened.

Drop by heaping tablespoonfuls 2 in. apart onto a baking sheet coated with cooking spray. Bake at 400° for 10-12 minutes or until golden brown. Serve warm.