Bhuga... til ka peda

Source : First Dry Roast All Til And Grind With Sugarpour This Mixture In Big Thalmix It With The Khoya Very Well Mix All Dry Fruits Take Small Portions Of Mixtu...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 6, 2026

Step:

  1. First dry roast all til and grind with sugar

  2. Pour this mixture in big thal
    Mix it with the khoya very well.

  3. Mix all dry fruits.
    Take small portions of mixture and roll out with the help of palms.

  4. Decorate with badam


Ingredients

  1. 1/2 kg white til
  2. 1/2 kg desi sugar
  3. 1/2 kg khoya
  4. 1 cup crushed dry fruits like badam, kaju, kishmish

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