Cinnamon rolls

Cinnamon rolls

Source : Place Milk Salt Sugar In Bowl Blendadd Yeast And Half Of Flour Mixadd Remaining Flour And Currants Kneadcover Let Rise 2 To 3 Hours Till Double In Sizek...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 6, 2026

Step:

  1. Place milk salt sugar in bowl blend

  2. Add yeast and half of flour mix

  3. Add remaining flour and currants knead

  4. Cover let rise 2 to 3 hours till double in size

  5. Knead

  6. Roll to 1/2 inch thick

  7. Brush with melted butter

  8. Top with cinnamon sugar mix

  9. Roll like a jelly roll

  10. Cut in 1 inch slices

  11. Place on baking sheet brush with melted butter

  12. Let rise 1 hour

  13. Bake at 400 for 20 minutes

Ingredients

  1. 1 cup warm milk
  2. 1 teaspoons salt
  3. 2 tablespoons sugar
  4. 4 tablespoons butter
  5. 1 package yeast
  6. 3 cups sifted flour
  7. 1/2 cups currants or raisins
  8. 5 round tablespoons sugar
  9. 1 teaspoons cinnamon

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