Kuih Talam Suji (Asian Food)

Kuih Talam Suji (Asian Food)

Source : Preheat Oven To 180 Celsiusput All In A Saucepan And Cook Over Low Heat For 5 Minutes Then Pour Into The Cake Pan And Steam For 20 Minutesfor Top Layer ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Preheat oven to 180 celsius

  2. Put all in a saucepan and cook over low heat for 5 minutes.

  3. Then pour into the cake pan and steam for 20 minutes

  4. For Top layer, Repeat step 1 to 3. Just pour it on top of the 1st layer.

  5. Good luck.

Ingredients

  1. Bottom layer
  2. 140 grams semolina
  3. 20 grams sifted flour
  4. 120 grams castor sugar
  5. 2 eggs
  6. 1/2 tsp salt
  7. 1 yellow food coloring
  8. 700 ml coconut milk
  9. Top layer
  10. 2 eggs
  11. 1 tsp vanilla essence
  12. 1/2 tsp salt
  13. 150 grams flour
  14. 60 grams sugar castor
  15. 120 grams brown cane sugar
  16. 700 ml coconut cream

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Kuih Talam Suji Asian Food

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