Chicken chaaps

Source : Boil The Keema And Grind It Now Take Vissel In Chana Daal With Little Water Now Add Ginger Garlic Salt And Grind Chicken And Grind Chana Daal Mix All We...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 7, 2026

Step:

  1. Boil the keema and grind it.now take vissel in chana daal with little water.

  2. Now add ginger garlic salt and grind chicken and grind chana daal.mix all well.add red chilli and garam masala green chilli.

  3. Make a shape of kababs and roast in very slow flame....

  4. Ready to eat chicken kababs...


Ingredients

  1. 1 bowl keema of chicken
  2. 1/2 bowl soak chana daal
  3. 2 tbsp ginger garlic paste
  4. 3-4 green chillies
  5. to taste Salt
  6. 1 tbsp red chilli powder
  7. 1/2 tbsp garam masala
  8. Oil for roast

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