Corn Apple Fritters 3 ways

Source : Heat A Flat Griddle Or Nonstick Pan And Spray And Spray With Nonstick Spray Grate The Apple Mix The Flour Sugar And Cornbread Mix With The Apple Juic...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 19, 2025

Step:

  1. Heat a flat griddle or nonstick pan and spray and spray with nonstick spray.

  2. Grate the apple. Mix the flour, sugar, and cornbread mix with the apple juice. Add the cheese and mix. Then add the salt and grated apple

    Corn Apple Fritters 3 ways recipe step 2 photo
  3. It should be thick let it rest for 3 minutes

    Corn Apple Fritters 3 ways recipe step 3 photo
  4. Add 1 tablespoon to the griddle. Add more till griddle is covered but not overcrowded. Cook like Pancakes.

    Corn Apple Fritters 3 ways recipe step 4 photo
  5. Move the ones that get done to paper towels

  6. Heat the oil and do the same using a tablespoon. Move to paper towels when they are done. Careful the will burn quickly don't walk away.

    Corn Apple Fritters 3 ways recipe step 6 photo
  7. Add raisins to the last part of mixture. I have found out not everyone likes raisins especially fried ones. Fry them like you did the others.

    Corn Apple Fritters 3 ways recipe step 7 photo
  8. Serve I hope you enjoy!


Ingredients

  1. 1 cup self-rising flour
  2. 1-1/2 cup self-rising cornbread mix
  3. 1/4 teaspoon salt
  4. 1 large apple peeled and cored I used Pink Lady Apple
  5. 1 cup apple juice
  6. 1 cup shredded sharp cheddar cheese
  7. 1-1/2 teaspoon ground cinnamon
  8. 1/2 cup light brown sugar
  9. 1/2 cup raisins for third option
  10. As needed oil to fry

Related Recipes

Tomato Sandwich

Tomato Sandwich

Cheesy Asparagus in a Cast Iron Skillet

Cheesy Asparagus in a Cast Iron Skillet

Skyes creamy rice

Skyes creamy rice

Vienna with slaw

Vienna with slaw

skewered beef

skewered beef

Fry Bread batch 8

Fry Bread batch 8

Garlicky Buffalo Sauce Batch 5

Garlicky Buffalo Sauce Batch 5

Potatoes au gratin with ham

Potatoes au gratin with ham