Chana & peanuts chutney

Source : Add Roasted Chana Dal Roasted Peanuts Amp Salt In Blender Add Little Water Blend All In A Smooth Paste Add Lemon Juice In It Heat Oil In A Pan Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 15, 2025

Step:

  1. Add Roasted Chana dal, Roasted peanuts & salt in blender. Add little water. Blend all in a smooth paste. Add lemon juice in it.

  2. Heat oil in a pan. Add mustard seeds. Once crackled add curry leaves. Saute it. Add tampering in chutney.

  3. Serve with any south indian dishes.

    Chana & peanuts chutney recipe step 3 photo

Ingredients

  1. 1/2 cup roasted split Chana (without peels)
  2. 1/4 cup roasted peanuts
  3. to taste Salt
  4. 1 lemon juice
  5. 1 tsp Mustard seeds
  6. as needed Curry leaves
  7. as needed Oil for tampering

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