Almond crusted tilapia

Source : Beat Eggs With Lemon Pepper Garlic Powder Cayenne And Stir In Dillin A Separate Shallow Dish Combine Almonds And Grated Parmesandust Tilapia With Flo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 17, 2025

Step:

  1. Beat eggs with lemon pepper, garlic powder, cayenne, and stir in dill

  2. In a separate shallow dish combine almonds and grated parmesan

  3. Dust tilapia with flour, shake off excess. Dip filets in egg mix, then press into almond mixture

  4. Heat butter and olive oil to medium high heat and place crusted filets in cooking 2-3 minutes each side until golden brown

  5. Transfer cooked filets to warm serving dish, season with salt. Dress with shaved parmesan, chopped dill and servevwith lemon wedges


Ingredients

  1. 4 (6 oz) tilapia filets
  2. 2 eggs, beaten
  3. 1 teaspoon lemon pepper
  4. 1 teaspoon garlic powder
  5. 1/2 teaspoon cayenne
  6. 1 tablespoon chopped fresh dill
  7. 1 cup treated parmesan
  8. 1 cup finely ground almonds
  9. 1/4 cup flour
  10. 3 tablespoon butter
  11. 1 tablespoon olive oil
  12. 1/2 cup shaved parmesan
  13. Lemon wedges, chopped dill for garnish

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