Patty Pan Squash

Patty Pan Squash

Source : Preheat Oven 400 Degrees Fahrenheitwash The Squashcut The Stem End Off Flat So They Will Sit Straight Upslice The Tops Flat And Use A Mellon Baller To S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 13, 2025

Step:

  1. Preheat oven 400 degrees Fahrenheit

  2. Wash the squash

    Patty Pan Squash recipe step 2 photo

  3. Cut the stem end off flat so they will sit straight up

    Patty Pan Squash recipe step 3 photo

  4. Slice the tops flat and use a Mellon baller to scoop one scoop out of each

    Patty Pan Squash recipe step 4 photo

  5. Add the salt to the craters

    Patty Pan Squash recipe step 5 photo

  6. Pack the butter in the craters and add the garlic and onion powder.

    Patty Pan Squash recipe step 6 photo

  7. Put the ball of squash you scooped out back into craters

    Patty Pan Squash recipe step 7 photo

  8. Put into an oven safe dish and bake for 30 minutes.

  9. Serve I hope you enjoy!

Ingredients

  1. 6 small patty pan squash
  2. 6 teaspoon butter
  3. To taste salt
  4. To taste granulated garlic powder
  5. 1-1/2 teaspoon onion powder

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