Khate mithe baingan

Chote vale began ko wash karein then cotton clothes se dry karein

Then 4 chira lagye  then deep fry karein

4 se5 min then tissue paper par nikal le  again pan me few oil le

Then add 1pinch hing,  dhaniya powder, sauf powder, degi mirch, namk,  and lal mirch powder  masale chalaye add water masalo ko pakaye pani me gravy halki rehne de

Add khatai and little sugar  fry began ko add karein dhak kar do min pakaye then  serve  krne se pahle gram masala mix karein hara dhaniya daal ke serve