Henush Hanukkah Latkes

Source : Latkes - Add To The Potatos The Egg Milk Flour Salt And Peper Mix It Well Together Pour The Batter In Forms Of Small Circles On A Hot Frying Pan Fry ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Latkes - Add to the potatos the egg, milk, flour, salt and peper.

  2. Mix it well together.

  3. Pour the batter in forms of small circles on a hot frying pan.

  4. Fry until golden on both sides.

  5. Dip - Mix all the ingredients together until creamy texture.

  6. Bonapetite !


Ingredients

  1. Latkes
  2. 5 medium Potatos - grated.
  3. 2 Big eggs.
  4. 2 tbsp Milk.
  5. 1 cup Flour.
  6. 1 Salt and peper to taste.
  7. 1 Oil for frying.
  8. Dip.
  9. 200 ml Sour creme 15% fat.
  10. 2 tbsp Natural yogurt.
  11. 1 clove Garlic finely grated.
  12. 1 Salt to taste.

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