Mizu Yokan

Source : Mix Water Sugar And Agar-agar Use Medium Heat Stir Continuously Until It Boils Turn Off The Heat Add Salt And Mix Well Add Azuki Paste And Mix Well...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 22, 2025

Step:

  1. Mix water, sugar, and agar-agar. Use medium heat. Stir continuously until it boils.

  2. Turn off the heat. Add salt and mix well.

  3. Add azuki paste and mix well, stirring until the mixture is even in color and texture.

  4. Pour into mold. Cut when it is firm.


Ingredients

  1. 1 cup water
  2. 1 tsp sugar
  3. 1 sachet agar-agar/kanten (7 gr)
  4. 1 cup azuki paste (red bean paste)
  5. 1 pinch salt

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