Mix all the dry ingredients together.
Melt the butter then mix all wet ingredients together.
Into the wet ingredients, add the orange zest and grated carrots then mix.
Add the dry ingredients slowly while mixing with the rest of the wet ingredients.
Butter your cooking pan before pouring the batter in the pan.
Preheat your oven to 150° Celsius before starting to bake.
Bake the cake 30-45min or until a knife comes out clean.
When ready, let the cake cool down then decorate by spreading the cream cheese on the top.
Make it look better by grating chocolate on top of it. Enjoy!
