Pink Lemonade Pie

Pink Lemonade Pie

Source : In A Large Bowl Beat Cream Cheese Until Smooth Beat In Lemonade And Food Coloring If Using Fold In Whipped Topping Spoon Into Pie Crust Freeze For At L...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 9, 2026

Step:

  1. In a large bowl, beat cream cheese until smooth.

  2. Beat in lemonade and food coloring if using.

  3. Fold in whipped topping.

  4. Spoon into pie crust.

  5. Freeze for at least 20 minutes.

  6. Remove from the freezer 10 minutes before serving.

  7. Garnish with additional whipped topping and lemon slices if desired.

Ingredients

  1. 1 packages (8 ounces) cream cheese, softened
  2. 4 drops red food coloring, optional
  3. 3/4 cup thawed pink lemonade concentrate
  4. 1 carton (8 ounces) frozen whipped topping, thawed
  5. 1 pie crust (9 inches) homemade or store bought

Related Recipes

Chicken Club Sandwiches

Chicken Club Sandwiches

No Crust Spanish Cheesecake

No Crust Spanish Cheesecake

Peach And Berry Pie

Peach And Berry Pie

Cheesy Bacon Wild Rice Soup

Cheesy Bacon Wild Rice Soup

Malted Milk Cookies

Malted Milk Cookies

Grilled Veggies

Grilled Veggies

Another Honey Butter

Another Honey Butter

Barbecued Chicken Salad Sandwiches

Barbecued Chicken Salad Sandwiches