Insalata di finocchi e arance/ Fennel and Orange Salad

Insalata di finocchi e arance/ Fennel and Orange Salad

Source : Clean And Slice Fennel And Oranges Add Olive Oil Vinegar Salt To Taste Serve On A Bed Of Arugula And Top With Pine Nuts

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 15, 2025

Step:

  1. Clean and slice fennel and oranges.

    Insalata di finocchi e arance/ Fennel and Orange Salad recipe step 1 photo

  2. Add olive oil, vinegar, salt to taste.

    Insalata di finocchi e arance/ Fennel and Orange Salad recipe step 2 photo

  3. Serve on a bed of arugula and top with pine nuts.

    Insalata di finocchi e arance/ Fennel and Orange Salad recipe step 3 photo

Ingredients

  1. 2 each fennel bulbs
  2. 3 each oranges
  3. 1 tbsp extra virgin olive oil
  4. 1 tsp balsamic vinegar
  5. 1 tbsp pinenuts (optional)

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