Eggnog Pumpkin Pie

Eggnog Pumpkin Pie

Source : In A Large Bowl Combine Pumpkin Eggnog Sugar Eggs Pumpkin Pie Spice And Salt Pour Into Pie Crust Bake At 375 For 60 To 65 Minutes Or Until A Knif...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 9, 2026

Step:

  1. In a large bowl, combine pumpkin, eggnog, sugar, eggs, pumpkin pie spice and salt.

  2. Pour into pie crust.

  3. Bake at 375° for 60 to 65 minutes or until a knife inserted near the center comes out clean.

  4. Cool on a wire rack.

  5. Refrigerate until serving.

  6. *I make this using store bought eggnog.*

Ingredients

  1. 1 unbaked pie shell (9 inches)
  2. 1/4 tsp salt
  3. 3 eggs
  4. 1 1/2 tsp pumpkin pie spice
  5. 2/3 cup sugar
  6. 1 1/4 cup eggnog
  7. 1 can (15 ounces) pumpkin

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