Bloody Mary Mix
1 liter tomato juice
2 tsp prepared horseradish
2 tsp salt flakes
1 tsp freshly ground black pepper
1 juice from 1 lemon
2 tsp Worcestershire sauce
1 tsp tobasco sauce, or to taste
1/3 cup brine from green olives
Bloody Mary
1 lemon wedge to rim glasses to act as adhesive for celery salt
1 celery salt, to rim edges of glasses
1 stick celery, per glass
3/4 cup Dirty Bloody Mary mix
1 oz vodka
2 green olives stuffed with pimentos