Kanya's Crispy Shrimps

Source : Clean Shrimps In Runny Water Drain Wellcut The Head By Scissorsstir In Large Sauce Pan Until Pink Water Disolvedadd Seasoning Except Sricha Stir On Me...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 12, 2026

Step:

  1. Clean shrimps in runny water ,drain well

    Kanya's Crispy Shrimps recipe step 1 photo
  2. Cut the head by scissors

    Kanya's Crispy Shrimps recipe step 2 photo
  3. Stir in large sauce pan until pink ,water disolved

    Kanya's Crispy Shrimps recipe step 3 photo
  4. Add seasoning except sricha,stir on medium heat until all sauce coated all shrimps..this may turn little sticky,heat off ,remove to the bowl

    Kanya's Crispy Shrimps recipe step 4 photo
  5. Add sriracha sauce,mix well,now bake shrimps until shells crispy ,but still juicy inside,approximately 6 to 8 mins ,flip on half time depend on your shrimps,so check it after 4 mins ,then flip


Ingredients

  1. 1 kg shrimps,i use small size
  2. 1 tbsp palm sugar
  3. 2/3 tbsp tamarind puree
  4. 1/2 tsp salt
  5. 1 tsp sugar
  6. 1/2 tbsp soya sauce
  7. 1 tbsp thai chili sauce
  8. 2 tbsp sriracha sauce

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